Sharing platters
| Sharing platters | Portion | ½ Port. | |
| Tomato salad with ventresca tuna | 18,00€ | ||
| Common prawns from Motril fried in tempura | 33,00€ | ||
| Jigger squids | 25,00€ | 13,50€ | |
| Galician style octopus | 28,00€ | 15,00€ | |
| Homemade king prawn croquettes | 16,00€ | 9,00€ | |
| Red tuna tartar from almadraba | 28,00€ | ||
| Spider crab potato salad | 25,00€ | ||
| Grooved carpet-shell clam fried/à la mariniere | 28,00€ | ||
| Medium rare garlic prawn omelette | 26,00€ | ||
| Fish of the day tiradito | 28,00€ | ||
| Fried eggs with Caviar 000 | 48,00€ | ||
| Sauteed pickled razor clams | 24,00€ | ||
| From the bar | |||
| Our pickled bonito | 17,00€ | 9,00€ | |
| Assorted seafood vinaigrette | 29,00€ | 15,50€ | |
| Artisanal smoked salmon from Pescaderías Coruñesas | 21,00€ | 12,00€ | |
| Wagyu’s cured beef | 29,00€ | 15,50€ | |
| Iberian ham Gran Reserva | 31,00€ | 17,00€ | |
| Pickled sardines | 14,00€ | ||
| Santoña anchovies | 25,00€ | 13,50€ | |
| Assorted lobster vinaigrette | 45,00€ |
Prices listed include VAT