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» Starters | Restaurante El Pescador, Marisquería, Madrid – T. 914 021 290

Starters

Cold starters Portion ½ p.
Iberian ham Gran Reserva 29,00€ 16,00€
Iberian loin 26,00€ 14,00€
Galician cured beef 23,00€ 13,00€
Artisanal smoked salmon from Pescaderías Coruñesas 19,00€ 10,50€
Santoña anchovies 23,00€ 12,50€
Cristal Bread with fresh tomato & olive oil 4,00€
Anchovies in vinegar 12,50€ 7,00€
Tomato and striped tuna salad 15,50€ 8,00€
Assorted seafood vinaigrette 27,00€ 15,00€
Red tuna tartar 25,00€
Cooked white shrimp from Isla Cristina (250 gr) 24,00€
Cristal Bread Toasts Unit
Cristal bread toast with Santoña anchovies 9,00€
Cristal bread toast with smoked salmon from Pescaderías Coruñesas 6,50€
Cristal bread toast with Iberian ham Gran Reserva 8,00€
Hot starters Portion ½ p.
Galician style octopus 25,00€ 13,50€
Jigger squids 25,00€ 13,50€
Bites of hake from Burela, fried in batter 21,00€ 12,00€
Homemade squid or king prawn croquettes 14,00€ 8,00€
Steamed or au vine rock mussels 9,00€
Cod omelette 14,00€
Grooved carpet-shell clam fried or à la mariniere 26,00€
Big grooved carpet-shell clam fried 36,00€
Pan-cooked river cockles 18,00€
Sautéed Isla Cristina crayfish 32,00€
Stuffed grooved carpet-shell clams 19,50€ 11,00€
Butterfly Anchovies 12,50€ 7,00€
Gratin txangurro (spidercrab meat) in a sea urchin shell 7,50€ unit
Tinned fish and shellfish- El Pescador Portion ½ p.
Pickled mussels 9,50€
Cockles to natural 14,50
Pickled albacore 17,00€ 9,00€

Prices listed include VAT

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